** Free Class** Lamb, Chicken or Beef Tagine with Jewel Box Couscous - Moroccan Cuisine - Friday, 2/26 at 6 pm EST
Learn the ancient techniques of Moroccan cooking in this extensive FREE CLASS!
Tagine: Think of Moroccan tagine as a succulent, slowly simmered stew. The balance of sweet and savory flavors, coupled with the intensity of spices set this tagine apart from your average stew.
Jewel Box Couscous: 16 ingredients elaborate Couscous studded with fruit and nuts is a show stopper on its own!