- Copycat "Theme Park" Series: FALL Food Festival!
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- Hallelujah Biscuit - Copycat "Theme Park" Cuisine - Saturday 4/10 at 7:30 pm Est
Hallelujah Biscuit - Copycat "Theme Park" Cuisine - Saturday 4/10 at 7:30 pm Est
SKU:
$16.00
$16.00
Unavailable
per item
Copycat "Chef Art Smith's Hallelujah Biscuit" Recipe:
Open-faced biscuit topped with fried chicken, two over-easy eggs, pimento cheese, pecan-smoked bacon and smothered in sawmill gravy.